Course
Course 7.5 credits • SASH34
Would you like to study Gastronomy - a Global and Interdisciplinary Perspective?
The course is not currently being offered. Please contact the department for more information and possible replacement alternatives.
Study period:
spring semester 2012
Type of studies:
part time, 50 %,
afternoon
Study period:
2012-01-25 – 2012-04-11
Language of instruction:
English
Information on included parts
- Gruppuppgift , 3 credits
- Essä , 4.5 credits